St. John’s Restaurant extends an exclusive invitation to …
Finger Lakes Wine Dinner
Wednesday, March 18th at 6:30 p.m.
Five course dinner prepared and paired by
Executive Chef Rebecca Barron and Sommelier Michelle Richards
$90 per guest plus tax & gratuity
Reservations are required
Please call 423-266-4400
For more information, feel free to contact Josh Carter
or Michelle Richards at the phone number above.
Hermann J. Weimer
Hermann had emigrated from Bernkastel Germany, bringing with him over 300 years of family winemaking tradition. When he first planted vinifera vines at the HJW vineyard in 1976, his experience convinced him that the lake would protect the vines, the roots of the vines would make themselves at home in the rich shale-dominated soil, the grapes would ripen with a good balance, and the wines would be the testament.
It is in pursuit of Hermann’s determined philosophy that we combine the best of old-world viticulture practices with sustainable modern techniques in our nursery, vineyard, and winemaking and ensure that our wines embody the finest expression of our vineyards.
Damiani Wine Cellars
Located on the eastern shores of Seneca Lake in the Finger Lakes region of Upstate NY, Damiani Wine Cellars produces full-bodied red wines, beautiful white wines, and elegant sparkling wines.
Damiani Wine Cellars celebrates the unique microclimate and dramatic landscape that is New York’s Finger Lakes. We cultivate several vineyards nestled along the eastern shores of Seneca Lake where we purposefully limit the amount of fruit per vine to achieve concentrated flavors, and work with other premier growers in the area to source the finest grapes each vintage. The results are wines yielding extraordinary complexity and finesse, wines showing distinct character and expression of the land.